[FURL=https://www.industryarc.com/Report/17664/natural-preservatives-for-fruit-drinks-market.html]Natural Preservatives for Fruit Drinks Market[/FURL] size is forecast to reach $10.26 billion by 2025, after growing at a CAGR of 3.70% during 2020-2025. Packaged food has become widely popular these days because of busy life schedule of the people. Hence it has become the top most priority for the producers to develop food items that has better shelf life. As a result of this growing demand for packaged food has led demand for natural preservatives for fruit drinks in the market. Natural preservatives such as salt, sugar, alcohol etc. have exceptional properties that can improve the shelf life of the fruit drinks which in turn drives the natural preservatives for fruit drinks market.Key Takeaways
The market is driven by the increasing demand for clean label solutions, rising consumption of processed and packaged food, and complexity in the supply chain in the food industry.
The increasing penetration in the organized retail sector is likely to drive the food preservative market, particularly in natural preservatives for fruit drinks market.
North America dominated the natural preservatives for fruit drinks market.
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Natural Preservatives for Fruit Drinks Market Segment Analysis - Geography
North America dominated the natural preservatives for fruit drinks market with a share of more than 39%, followed by Asia Pacific and Europe. North America is a major exporter of fruits, thus increasing the demand for preservatives. Awareness related to several risks associated with chemical preservatives has driven the market for natural preservatives. North America has highly regulated policies with respect to the commercialization of food products and ingredients. Such regulations have offered lucrative growth opportunities for manufacturers to introduce novel preservatives with minimum or no side-effects on human health.
Natural Preservatives for Fruit Drinks Market Drivers
Preference of natural products by the consumers
Rising health consciousness amongst people is one of the major factors that they are focusing on consuming natural food items.
Market Landscape
Technology launches, acquisitions and R&D activities are key strategies adopted by players in the natural preservatives for fruit drinks market. In 2019, the market of natural preservatives for fruit drinks has been consolidated by the top five players accounting for xx% of the share. Major players in the natural preservatives for fruit drinks market are Koninklijke DSM N.V., Cargill, Inc, Kemin Industries, Inc., Archer Daniels Midland Company, Tate & Lyle PLC., BASF SE, Corbion NV, Galactic SA, Biosecur Lab (Foodguard), and ITA 3 S.r.l. among others.
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